Sunday, June 5, 2016

Low carb menu

- Nine eggs, fried in butter
- 4/5 of a head of lettuce
- Mustard
- 2.5 oz sunflower kernals
- 2 oz bbq pork rinds

Weigh-in: 156.6


  1. $156.6's! Oh wow! Congratulations sweet friend! Someday for me too. You are an inspiration and what keeps me trying to have eggs in place of other foods at times.

    Now I guess it's getting close to time you will be thinking about how to slow it down and come to rest on what you feel is your perfect size. I'll be taking notes for when I finally get there too. You are so amazing. :)

  2. I love the eggs... easy to make. No thought