Low Carb Menu for 5-6-10 - Day Three
- Tuna salad with tomato on an oopsie roll
- Home made beef stew (made with onion, celery, yellow squash, zucchini, green pepper, Roma tomato and broccoli)
- Zucchini flax muffin*
- Half pound burger with tomato an onion on an oopsie
- Two scrambled eggs
- Low carb pancakes with sugar free pancake syrup
*I added an extra egg and a half cup shredded coconut to the batter before I made these... They are soooo good.