Saturday, November 7, 2009

Day 160 Low Carb Zucchini Muffins

Day 160

- Just like Velveeta casserole
- Two zucchini flax muffins with Walden's No Carb Caramel Dip
- Hot pepper jack cheese
- French toast, made from oopsies with Walden's No Carb Pancake Syrup
- Hot ham, swiss, tomato and mayo on an oopsie bun

The zucchini flax muffin recipe called for caramel extract, but I do not have any, so I swirled in a small spoon-ful of the caramel dip into each muffin before baking! They are excellent! I baked them in my muffin top pans and they taste like nice little lovely cakes... sweet and satisfying.

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